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Rank: Level 7: Socialite
Groups: Fans of England
Joined: 9/24/2008
Posts: 29
Points: 87
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hi folks, a simple question.. what happens with leftovers in your house ? . . . mrs. G and I have a very simple policy -- we carefully wrap up leftovers, place them in the fridge and then forget about them until they go green and furry!!  would anyone like to come over for a pot luck dinner? 
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Rank: Level 12: Royalty
Groups: Fans of England
Joined: 1/3/2008
Posts: 387
Points: 281
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I tend to use leftovers for the next days lunch. My daughter has gone to school today with a large piece of last nights chicken pie! I do have to admit though if they get wrapped and put anywhere other than the front of the fridge they have a tendancy to be forgotton!!! Which reminds me there is half a red onion fermenting towards the back of the fridge...... 
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Rank: Level 12: Royalty
Groups: Fans of England
Joined: 5/1/2008
Posts: 125
Points: 332
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We rarely have any left-overs as after many years of cooking we can judge enough food for the meal and no more. It would just be half a tin of something, or some gravy.
On a Monday, my mother would always make bubble and squeak. Left-over mashed potatoes and greens (usually overcooked sprouts - ugh.) done in a frying pan and served with cold brisket. How I hated that!
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Rank: Level 12: Royalty
Groups: Fans of England
Joined: 1/3/2008
Posts: 387
Points: 281
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I absolutely love bubble and squeak escafeld. I do have to agree with you though - go easy on the sprouts!! 
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